Sourdough Sharing Bread
This recipe is quick, easy, and tasty and you can substitute the ingredients easily to vary the results.
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4.75
A soft sourdough bread with cheddar cheese is the perfect complement to almost-charred roasted tomatoes. 
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4.5
Fried Bologna Sandwich
The most important part of a familiar sandwich like this is to not think too hard about the ingredients. Oscar Meyer is the perfect bologna and a sturdy sourdough will absorb the most butter. David Codney, executive chef at the Peninsula Hotel Beverly Hills, whips one of these up after a big night of imbibing - and has been known to make one off-menu for a special returning client. A glass of ice-cold salty pickle juice will help cure what ails you.
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4.166665
Smoky Cioppino with Spicy Harissa Sourdough Toasts
The broth in this twist on the classic San Franciscan cioppino has smoky depth, which is a beautiful counterpoint to the spicy, savory flavor of the harissa mayonnaise.By Anolon® Gourmet Cookware  
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4
For any of you veteran cooks out there, you might recognize this tomato and mozzarella "marinade." Yes, it's the Silver Palate recipe that is tossed with pasta to create a summer pasta dish that most of us probably enjoyed while growing up (except that one had Brie in it). My mom and I made the pasta recently and the memory still hangs vividly in my head because of a particular argument we had while making it. I wanted to "wing it" and throw the marinade together as I saw fit, and she was adamant about me finding the recipe online and sticking to it. I'm glad I let her win that battle, and let me just tell you, if you try to skirt the two hours of marinating, it just won't taste as good. There will be some leftover, too, so get that pasta water boiling.  Click here to see 12 Jazzed-Up Grilled Cheese Sandwich Recipes for Grown-Ups (and Kids, Too).
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4
This recipe is a great play on the traditional peanut butter sandwich that most children love and enjoy. This particular grilled cheese elevates the original by adding banana and Monterey Jack cheese to create an unexpected flavor combination that creates a new experience for children. (pg 104)
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4
Smoky Cioppino with Spicy Harissa Sourdough Toasts
The broth in this twist on the classic San Franciscan cioppino has smoky depth, which is a beautiful counterpoint to the spicy, savory flavor of the harissa mayonnaise.By Anolon® Gourmet Cookware
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3.25
So many people are trying to jazz up their grilled cheese recipes these days – and while I’m not hating it – I can’t resist a good old-fashioned grilled cheese. I like using sourdough bread for mine because I feel it gives the perfect amount of crunch. The use of American cheese pays homage to my Kraft singles days, while the Cheddar spruces things up a bit. Don’t shy away from the mayonnaise either, I promise it’ll taste like a regular grilled cheese, with just an extra hint of flavor and a lot more texture.  
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3.089285
Bacon and Jarlsberg Grilled Cheese Sandwich
Making a grilled cheese sandwich doesn't have to be a complicated affair. Find a cheese that melts well (Jarlsberg); find some bread you like that will work on a griddle, grill, or hot pan (so… maybe not challah); and maybe some toppings that you like (bacon) but not too many, and you're all set. It's not rocket science, which is why it's the savior of so many folks who have had a little too much fun on their night out with friends. OK, not everyone has Jarlsberg sitting around in their refrigerator all the time. But you get the point. There are only three ingredients in this recipe, but it does get a bit clever, using the bacon fat to flavor up the bread. Click here to see 12 Jazzed-Up Grilled Cheese Sandwich Recipes for Grown-Ups (and Kids, Too).
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3
Chicken Pesto Sandwich
Chicken and pesto's classic combination needs little work in this easy sandwich recipe. Grab any preferred fixings and pile them between two slices of sourdough. Click here for 8 Sweet and Savory Sandwiches. See all sandwich recipes.
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3
Add a spicy kick to your next panini. The touch of spicy mustard completes this delicious sandwich.
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3
Grilled Brie, Apple, and Cranberry Sandwich
The French twist is a lighter take on the classic grilled cheese. Combining the cheese with apple slices adds a crunchy and juicy dimension to the sandwich, while the cranberry sauce lightly sweetens the savory and rich Brie. The grilled Brie, apple and cranberry sandwich is delicious all year but particularly in the spring and summer. See all sandwich recipes.  
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2.666665