Best Braised Ribs Recipes(Slideshow)
May 15, 2014
A collection of our best stick-to-your-ribs recipes
Short Rib Bites
Borscht is a common beetroots soup or stew in Russia. This recipe combines the flavor of the beet with succulent short ribs. The ribs are divided into bite-sized pieces perfect for appetizers!
Port Braised Short Ribs
Short ribs raised in red wine or beer are great, but how about port for a change? These ribs have a depth of flavor and pair well with fingerlings or sautéed greens for an elevated ribs dinner.
Braised Beef Short Ribs with Sage Scented Beef Jus
This recipe reminds us that ribs are the resigned to summer time grilling. This dish will warm you up in the winter with the scent of sage permeating through the air.
Chinese Braised Ribs
Taking cues from Chinese flavor profiles, this recipe brings a nuanced heat that can only come with the marriage of hoison sauce, red pepper flakes, five-spice powder, and ginger.
Asian-Style Braised Short Ribs
If your'e looking for a ribs that strike the delicate balance of sweet, salty, spicy, and tanginess that's crucial in many Southeast Asian dishes, then you'll want to follow this recipe. The brown sugar, soy sauce, Thai chiles, and vinegar all come together to create a harmony of flavors that's wonderful and delicious.
Short Ribs Sliders
This dish is simultaneously sweet and savory and with a variety of texture with tender rib meat and the crunch of the slaw punctuating every bite. Showcase this at your next party and you're sure to get props for highlighting both ribs and sliders in a unique way.
Click here for a recipe for Pulled Barbecue Beef Short Rib Sliders.