Toast & Jam

4 from 1 ratings

Bully Boy White Rum drinks like an agricole: fresh, light and pleasantly funky. The rum with bubbles and preserves is a refreshing combination; a play-off of traditional strawberries in champagne. A name with a double meaning, not only does the cocktail have notes of toasted bread with jam, but a very classic toasting beverage is champagne. This drink is sure to be the new brunch sparkler. It was created at the Eastern Standard in Boston.

Servings

servings

Ingredients

1 ounce room temperature strawberry/rhubarb jam
1 ounce bully boy white rum
1/2 ounce fresh lemon juice
1/2 ounce bauchant orange liqueur
dash of peychauds bitters

Directions

Mount ingredients into a mixing glass, add ice and shake until properly diluted. Double strain into a champagne flute and top with 2 ounces of cava.