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Spicy Margarita Recipe


Spicy Margarita

By now you should all be well familiar with the virtues and delights of the spicy cocktail. Still, should you need a refresher, try this fiery cocktail — a spiced-up take on a margarita, on the menu at Bar d'Eau at Trump SoHo in New York City.


  • 4 slices of red chile pepper
  • 2 parts Herradura tequila
  • ¾ parts Cointreau
  • ½ part fresh lime juice
  • ½ part simple syrup
  • Ice
  • Pinch of fresh cilantro


Muddle three chile pepper slices and cilantro in the tequila, Cointreau, lime juice, and simple syrup. Combine in a shaker. Pour over fresh ice and garnish with cilantro and a slice of chile pepper.