Snackshot of the Day: Jell-O Shots

Photos of all things food and drink from The Daily Meal

Photo Sasabune Omakase Modified: Flickr/erin/CC 4.0

Go ahead, try a Jell-O shot or 20.

The Daily Meal's editors, contributors, and readers dig into some pretty great restaurants, festivals, and meals. There's not always enough time to give a full review of a restaurant or describe in depth why a place, its food, and the people who prepare it are noteworthy, so Snackshot of the Day does what photographs do best, rely on the image to do most of the talking.

Today's Snackshot is of a tray of Jell-O shots. It was on this day in 1897 that Jell-O was introduced to the world. Jell-O is the brand-name product form of gelatin. It's a common dessert, and an even more common fixture at frat parties. Jell-O shots are made just as the packaging directions say, except with vodka in place of half the water (3 ounces gelatin, and 6 ounces each of water and vodka). 

Snackshot of the Day: 20-Layer Crepe CakeSnackshot of the Day: Birthday CakeSnackshot of the Day: Avocado ToastSnackshot of the Day: ABC PieSnackshot of the Day: Beef Stew

Read more about The Daily Meal's Snackshot feature. To submit a photo, email jbruce[at], subject: "Snackshots." Follow The Daily Meal's photo editor Jane Bruce on Twitter.