5 ratings

Simplest Chuck Roast Recipe

Staff Writer
Christmas Dinner
Caroline Wright

Christmas Dinner

A hearty main dish that is easy to cook. Perfect for a simple Christmas dinner, when served with Cream-Braised Belgian Endive and Wild Rice with Pomegranate.

Deliver Ingredients


1 tablespoon vegetable or grapeseed oil

1 3–4 pound chuck roast

Kosher salt

Freshly ground pepper


Preheat oven to 350 degrees. Heat oil in a large oven-proof skillet until very hot.

Season the meat well with salt and pepper. Add roast to hot pan; cook about 5 minutes per side or until browned on both sides. Transfer skillet to a oven; roast 30 minutes for medium-rare or until desired doneness.

Let rest 10 minutes before slicing.

Simple Shopping Tip

Purchase ingredients that can be used in a variety of dishes in bulk, in order to minimize waste and save money.

Simple Cooking Tip

Do all your prep in advance, and use three bowls: one for all your ingredients, one for all your prep, and one for all your refuse. Staying organized can help you put out meals faster.