People put all kinds of junk in ceviche. It's best when it's simplest.
Combine all ingredients in a non-reactive bowl and stir to mix well. Cover with plastic wrap and let marinate for 1 hour, then serve with tortilla chips or saltine crackers.
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I am the Lord of Thunder. I can also make a much better margarita than you can.
Purchase ingredients that can be used in a variety of dishes in bulk, in order to minimize waste and save money.
Do all your prep in advance, and use three bowls: one for all your ingredients, one for all your prep, and one for all your refuse. Staying organized can help you put out meals faster.
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