3 ratings

Shrimp Scampi for the Feast of the Fishes

December 23, 2013

Photo Modified: Flickr/Amy Selleck

This quick and flavorful shrimp dish is a staple at contributor Joanna Fantozzi's Italian-American Christams celebration.

Photo Modified: Flickr/Amy Selleck

Servings

637

Calories Per Serving

Ingredients

1 Pound extra large raw shrimp, peeled & deveined- tails on
1 Cup melted butter
3 cloves of garlic, minced
1/4 Cup chopped parsley
1 Teaspoon paprika
Dash of red pepper flakes
2/3 Cups dry white wine
1 Cup flavored breadcrumbs

Directions

Mix together melted butter with all ingredients except Shrimp. Place shrimp in single layer in baking dish. Pour mix evenly over Shrimp.
Bake at 350 F degrees for 15-20 min or until bread crumbs are browned. Serve with lemon wedges.

Nutritional Facts

Servings4

Calories Per Serving637

Total Fat48g74%

Sugar2gN/A

Saturated30g100%

Cholesterol305mg100%

Protein27g54%

Carbs21g7%

Vitamin A420µg47%

Vitamin B120.2µg3.2%

Vitamin C6mg10%

Vitamin D0.9µg0.2%

Vitamin E2mg8%

Vitamin K68µg85%

Calcium149mg15%

Fiber2g6%

Folate (food)15µgN/A

Folate equivalent (total)52µg13%

Folic acid22µgN/A

Iron2mg13%

Magnesium59mg15%

Monounsaturated12gN/A

Niacin (B3)2mg10%

Phosphorus313mg45%

Polyunsaturated3gN/A

Potassium428mg12%

Riboflavin (B2)0.1mg8.6%

Sodium343mg14%

Thiamin (B1)0.3mg18.3%

Trans2gN/A

Zinc2mg14%