Row 1

3150 S Grand Blvd (at Juniata Street)
St Louis, MO 63118
(314) 447-2247
Mon–Thu: 8:00 AM–10:00 PM Fri: 8:00 AM–11:00 PM Sat: 7:00 AM–11:00 PM Sun: 7:00 AM–10:00 PM

Foursquare Tips

  • Bloody Marys and crepes are my new favorite brunch.
  • Interesting seating, all the tables lined in two rows. I originally thought it was a party but that is the seating. Black bean egg scramble w/ salsa, onions, spuds & a green. SO filling. Delicious.
  • Their brunch menu is delicious! The seating arrangement is unique in that you generally sit at a long tables with other diners. Be prepared to bump elbows a little while enjoying the food!
  • Rooster's brunch cocktails might just be the perfect cure for Sunday hangovers, as they are made with fresh juice and packed with antioxidants and electrolytes.
  • The "easy benny" is some of the best eggs benedict I have had.
  • Meat, potatoes and scrambled eggs. Service was quick and attentive, even when working multiple tables.
  • If you sit at the bar, there's is no wait and bartender is super friendly
  • Nutella French toast is great!
  • Loved the vegan white chili & grilled cheese.
  • One of the worst meals of my life. Super slow service when the restaurant was not busy. Mediocre food. Good luck trying to get a coffee refill.
  • All the crepes, savory and sweet, are delicious!
  • Great place to have breakfast outside. If it's cool, you can sit in the full sun. If it's a little warm, they have covered outside seating too.
  • Crepes are great. Lovely atmosphere with a fresh trendy vibe. Limited menu but very good spot for breakfast.
  • Everything is good, but the crepes, eggs, and brunch burger are our favorites. The mimosas and Bloody Mary's are thought to top too.
  • Ham and jam biscuit sandwich
  • Beet chips were amazing.
  • Brunch has a good variety. Crepes, both sweet and savory, are super yummy. Traditional breakfast fare is available too.
  • Crepes, limoncello, micro farm bowl
  • Incredible slinger. The gravy really makes the dish. Spicy andouille sausage. Get it over a biscuit for an amazing brunch.
  • Hands down one of my favorite places for breakfast/brunch. Often busy but well worth the wait.