Pei Modern

Row 1

Four Seasons Hotel, 199 George St
Sydney, NSW 2000
+61 2 9250 3160

Foursquare Tips

  • Try the lamb shoulder - amazing! $75 and can feed four comfortably so excellent value. Destined for signature dish status. Photo by @SimonFoodFavourites (via Instagram)
  • Meringue with persimmon -- great pavlova interpretation
  • Oysters are excellent. $4 ea. Buy a dozen get two glasses of sparkling wine
  • Sydney's 'hot & new' restaurants 2015/16- Good Food Guide
  • Went on Opening night so the dining area maybe was short staffed and noisier than usual. The food was flavoursome and light. The Ricotta dumplings were delish. The Dessert wine list includes Ice Wine