Ultimate Sangria With Red Wine, Rum and Brandy

Try this recipe for the ultimate summer cocktail
Sangria, Red Wine Sangria, Summer Cocktail, Ultimate Sangria Recipe

Spanish Sangria recipe spiked with rum brandy and lightly flavored with cinnamon and clove.

4
Servings
400
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1 bottle red table wine
  • 1 Cup orange juice
  • 1/2 Cup rum light or dark
  • 1/4 Cup brandy
  • 3 Ounces simple syrup
  • 2 sticks cinnamon
  • 3 fresh cloves
  • 1 apple seeded and roughly chopped
  • 1 orange cut in rounds
  • 1 peach seeded and roughly chopped
  • 4 Cups lemon-lime flavored soda

Directions

1. Add the cut fruit, wine, spices, rum, orange juice, sugar and brandy to a glass jar. 

2. Allow the fruit to marinate in the refrigerator for a minimum or 2 hours but ideally over night.

3. Add soda (sparkling water will also work)

4. Pour the liquid into glasses filled with ice and top off each glass with fruit.

Nutritional Facts

Total Fat
0.4g
0.6%
Sugar
33g
N/A
Protein
1g
3%
Carbs
42g
14%
Vitamin A
17µg
2%
Vitamin B6
0.2mg
9.1%
Vitamin C
53mg
88%
Vitamin E
0.5mg
2.4%
Vitamin K
3µg
4%
Calcium
68mg
7%
Fiber
3g
13%
Folate (food)
33µg
N/A
Folate equivalent (total)
33µg
8%
Iron
2mg
12%
Magnesium
44mg
11%
Niacin (B3)
1mg
6%
Phosphorus
76mg
11%
Potassium
569mg
16%
Riboflavin (B2)
0.1mg
7.5%
Sodium
71mg
3%
Sugars, added
16g
N/A
Thiamin (B1)
0.1mg
9.5%
Zinc
0.7mg
4.9%