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Sweet & Spicy Chocolate Glazed Donut Coffee


Sweet & Spicy Chocolate Glazed Donut Coffee

Nothing will wake your guests up like this coffee. Aside from the caffeine, this recipe uses a dash of cayenne pepper to really kick brunch up a notch!

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  • 1 Teaspoon mini semi-sweet chocolate chips
  • 1/8 Teaspoon cinnamon
  • Dash cayenne pepper, or more to taste
  • 6 oounce fresh-brewed Chocolate Glazed Donut coffee, such as Dunkin' Donuts
  • 2 Tablespoons fat-free liquid coffee creamer
  • 1 packet no-calorie sweetener


In a microwave-safe mug, combine chocolate chips, sweetener, cinnamon, and cayenne pepper. Add 1 ounce (2 tablespoons) hot coffee, and microwave for 1 minute, or until chips have melted. Mix vigorously until uniform.

Add creamer and remaining coffee, and stir well. Refrigerate until chilled, about 1 hour.

Stir well, transfer to a tall glass filled with crushed ice, and enjoy!