The St. Regis Atlanta Celebrates National Bourbon Heritage Month with Peaches & Bourbon Cocktail

The St. Regis Atlanta celebrates National Bourbon Heritage Month this September with an exceptional cocktail that...

The St. Regis Atlanta celebrates National Bourbon Heritage Month this September with an exceptional cocktail that highlights this beloved Southern spirit.

The St. Regis Atlanta’s Beverage Manager David Mason reimagines this classic Southern spirit with touches of elegance and sweetness. The Peaches & Bourbon cocktail is comprised of Maker’s Mark and enhanced by the addition of the St Regis Atlanta’s fresh-squeezed lemonade and Local Georgia Peach Cider, making this simple cocktail ideal for commemorating National Bourbon Heritage Month.

Ingredients

Peaches & Bourbon cocktail

  • 1.5 Ounces Maker's Mark
  • 2 Ounces Fresh squeezed lemonade
  • 2 Ounces Peach cider

Directions

Peaches & Bourbon cocktail

Mix all ingredients in a collins glass filled with ice, garnish with lemon wheel or slice if peach and enjoy.

Peach Shopping Tip

Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.

Peach Cooking Tip

Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.