The Spicy Sweetheart

By Alie and Georgia

The Spicy Sweetheart

4 (1 ratings)
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For guests that can take the heat and the sweet, shake up this delicious cocktail.

servings
1

Ingredients

  • 1½ ounce spiced rum
  • ½ ounce butterscotch schnapps
  • 3 ounce sparkling apple juice, such as izze sparkling apple
  • pinch sea salt

Directions

  1. Combine first three ingredients in a tumbler over ice, stir, and top with a pinch of sea salt for liquid salted caramel apple goodness. Toast to the first caramel apple you can actually fit in your mouth.
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