Spicy Kiwi And Jalapeño Salsa

Spicy Kiwi And Jalapeño Salsa
3.8 from 4 ratings
The only thing that's worse than tomatoes not being in season is when you use out-of-season tomatoes in your salsa. This recipe solves that problem, providing you with a flavorful, spicy salsa with a hint of sweetness from kiwis. 
  • 8 ripe but firm kiwis
  • 1 jalapeño, minced
  • 1/4 cup cilantro, chopped
  • 1/8 cup finely chopped sweet onion
  • pinch of sea salt
  1. Peel the 8 kiwis and trim the ends.
  2. Finely dice the kiwi fruit. Now, this is why you want the fruit to be firm but ripe. Firm kiwifruit will dice like a cucumber. But dicing overly ripe kiwis is like trying to dice pudding.
  3. Add all of the ingredients to a small mixing bowl and gently stir together.