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Spicy Chilaquiles in a Cup

Mexican breakfast can be yours in just 5 minutes with this microwave chilaquiles recipe
Spicy Chilaquiles in a Cup

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This Mexican-inspired breakfast is one of our favorite ways to start the day.

This recipe is courtesy of Eggland’s Best.

Ingredients

  • 1 large egg, such as Eggland's
  • 1 Tablespoon milk
  • Salt, to taste
  • Crushed red pepper flakes, to taste
  • 1 Tablespoon shredded cheese
  • 3 tortilla chips, broken
  • 1 Tablespoon salsa
  • Sour cream, to garnish
  • Queso fresco, to garnish

Directions

Beat egg and milk in a microwave-safe coffee cup. Add salt and red pepper to taste. Stir in shredded cheese and tortilla chips. Add the salsa and stir to combine. Microwave on high for 1 minute. Garnish with sour cream and queso fresco.

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