Spicy Cajun Wings

Ingredients

• 1/2 cup plain dry bread crumbs
• 1 tablespoon mccormick® perfect pinch® cajun seasoning
• 1/2 teaspoon salt
• 2 pound chicken wing pieces

Directions

1. Preheat oven to 425°F.
2. Mix bread crumbs, Cajun seasoning and salt in large resealable plastic bag.
3. Add chicken wings in batches; shake to coat well.
4. Arrange chicken wings in single layer on large foil-lined shallow baking pan.
5. Discard remaining bread crumb mixture.
6. Bake 30 minutes or until chicken is cooked through.