4
1 rating

Spiced Lamb Burger Bites Recipe

Try to recreate this signature dish at home!

8
Servings
1467
Calories Per Serving

Ingredients

  • 1 Pound ground lamb
  • 1 Tablespoon ground coriander
  • 1 Teaspoon ground cumin
  • 1 Teaspoon ground black pepper
  • Zest of 1 lime
  • Pinch of paprika
  • 8 mini Martin's Potato Rolls
  • 1 red onion
  • 1 Bunch cilantro
  • 1/2 Cup mayo
  • 1 Tablespoon ground sumac

Directions

Mix all the spices into the ground lamb. Form into 2-ounce patties. Slice the red onions paper thin into half-moons and soak in a good amount of ice water to remove the sharpness. Pick and wash the cilantro. Mix the mayonnaise with the sumac.

Sear the lamb patties on medium to high heat and cook until medium. Split and toast the potato rolls. Place the patties on the roll and garnish with the sumac mayonnaise, red onion, and fresh cilantro.

Nutritional Facts
Servings8
Calories Per Serving1467
Total Fat39g60%
Sugar43gN/A
Saturated7g37%
Cholesterol47mg16%
Protein66g100%
Carbs214g71%
Vitamin A139µg15%
Vitamin B122µg33%
Vitamin B61mg58%
Vitamin C6mg9%
Vitamin D0.5µg0.1%
Vitamin E3mg13%
Vitamin K49µg61%
Calcium870mg87%
Fiber29g100%
Folate (food)430µgN/A
Folate equivalent (total)685µg100%
Folic acid148µgN/A
Iron11mg64%
Magnesium145mg36%
Monounsaturated8gN/A
Niacin (B3)9mg46%
Phosphorus1757mg100%
Polyunsaturated8gN/A
Potassium3430mg98%
Riboflavin (B2)0.6mg36.3%
Sodium1801mg75%
Thiamin (B1)0.9mg61.6%
Zinc9mg57%