Spiced Cider

Spiced Cider
4.5 from 2 ratings
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This spiced cider us a little less cloying than mulled wine and super comforting. It's made with apple cider, honey, cloves and an orange peel for a delicate hint of citrus.Recipe courtesy of Hari Ghotra. 
Prep Time
5
minutes
Cook Time
20
minutes
Servings
4
servings
Total time: 25 minutes
Ingredients
  • 1 litre cider
  • 1 orange, peel only
  • 2 cinnamon sticks
  • 10 whole cloves
  • 2 teaspoon ground allspice
  • splash of brandy, optional
Directions
  1. Put all the ingredients into a saucepan and heat slowly.
  2. Stir and leave to simmer very gently for 20 minutes so the spices infuse into the cider.
  3. Stir occasionally and don't let it boil.
  4. After 20 minutes ladle into mugs and enjoy.
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