Slow Cooker BBQ Pulled Chicken

Slow Cooker BBQ Pulled Chicken
4.5 from 2 ratings
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For a complete meal, serve shredded BBQ chicken on sandwich rolls with a side of slaw or a tossed green salad.This recipe is courtesy of McCormick.
Prep Time
10
minutes
Cook Time
2.48
hours
Servings
8
servings
Total time: 2.65 hours
Ingredients
  • 2 1/2 pound boneless skinless chicken breasts
  • 1 package of mccormick® slow cookers bbq pulled pork seasoning mix
  • 1/2 cup french's® tomato ketchup
  • 1/2 cup firmly packed brown sugar
  • 1/3 cup cider vinegar
  • 1/2 cup water
Directions
  1. Place chicken in slow cooker.
  2. Mix Seasoning Mix, ketchup, brown sugar, vinegar and water until blended.
  3. Pour over chicken. Cover.
  4. Cook 5 hours on LOW or 2 1/2 hours on HIGH.
  5. Remove chicken from slow cooker.
  6. Shred chicken using 2 forks.
  7. Return chicken to slow cooker; mix and heat with sauce before serving.
  8. Serve on sandwich rolls, if desired.
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