Wake-up to a warm nutritious breakfast; this simple slow-cooker oatmeal using classic apple-spice flavors can be made in your slow-cooker while you sleep.
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In a slow cooker, combine all ingredients and set to low heat.
Cover and let cook for 8 to 9 hours.
Stir and remove to serving bowls.
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When buying apples, they should be firm, free of bruises, and heavy for their size.
Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.
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