Red Velvet Mug Cakes

Name: Red Velvet Mug Cakes
Ingredients: cooking spray, such as pam original no-stick cooking spray; 2 cup whipped cream, such as reddi-wip original dairy whipped topping; 1/4 cup eggs, such as egg beaters original; 1/2 cup dry red velvet cake mix; 3 tablespoon reduced-fat cream cheese spread; 2 servings whipped cream, such as reddi-wip original dairy whipped topping; 1 tablespoon granulated sugar

PAM Cooking Spray|Feb. 17, 2016 12:14 pm EST

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If you’re in the mood for red velvet cupcakes, but you’re short on time, make this mug cake recipe.

Servings

2

Ingredients

cooking spray, such as pam original no-stick cooking spray
2 cup whipped cream, such as reddi-wip original dairy whipped topping
1/4 cup eggs, such as egg beaters original
1/2 cup dry red velvet cake mix
3 tablespoon reduced-fat cream cheese spread
2 servings whipped cream, such as reddi-wip original dairy whipped topping
1 tablespoon granulated sugar

Directions

For cakes, spray insides of 2 large microwave-safe mugs with cooking spray. Whisk together Reddi-Wip, Egg Beaters, and cake mix in medium bowl. Place half of batter in each mug. Microwave each mug individually on high 1 minute to 1 minute 15 seconds or until set.
For frosting, stir together cream cheese spread, 2 servings Reddi-Wip, and sugar in small bowl until blended. Invert each cake onto a plate; top each with half of the frosting.