2 ratings

Pop-Up Paloma

Name: Pop-Up Paloma
Ingredients: 2 ounce tequila; 1/2 ounce fresh lime juice; 1/2 ounce fresh grapefruit juice; 1 ounce agave nectar; 1 cup beer of your choice

August 19, 2015

Lindsey Gaterman

A unique spin on one of Mexico’s best cocktails.This recipe is courtesy of ohsobeautifulpaper.com.

Shutterstock/ Oxana Denezhkina

A unique spin on one of Mexico’s best cocktails.

This recipe is courtesy of ohsobeautifulpaper.com.

Calories Per Serving

Ingredients

2 Ounces tequila
1/2 Ounce fresh lime juice
1/2 Ounce fresh grapefruit juice
1 Ounce agave nectar
1 Cup beer of your choice

Directions

Shake the tequila, juices, and agave nectar with ice. Then, strain into a highball glass or glass mug filled with ice. Top off with beer. Enjoy!