June 24, 2020
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Photo courtesy of Handsome Brook Farms
This savory, delicious omelette recipe is perfect for a lazy Sunday morning. Whip it up in about 15 minutes and enjoy.
This recipe is from chef Suzanne Vizethann and courtesy of Handsome Brook Farms.
Ingredients
- 3 Handsome Brook Farm eggs
- 2-3 tablespoons pimento cheese, room temperature
- 1 Tablespoon red pepper jelly
- 1 Pound thick-cut high-quality smoked bacon, cooked and crumbled
- 1 Tablespoon unsalted butter, cold
Directions
Crack eggs into a small mixing bowl and whisk together until thoroughly combined.
Pre-heat a nonstick saute pan over medium-high heat.
Add butter and let melt.
Then add egg mixture and stir using a rubber spatula.
Once egg mixture has set, flip mixture completely over or finish in a 350 degree oven for 6-8 minutes until egg mixture is set.
Add pimento cheese in the center and top with red pepper jelly and cooked bacon.
Fold omelette in half and slide it onto a plate.