4
3 ratings

Pierogy Pizza

Make watching the latest Netflix releases even more enjoyable by serving this Pierogy Pizza
Netflix Inspired ‘Pierogy Pizza’ Recipe

Mrs. T’s Pierogies 

Watching the newest Netflix releases is always better with some food! Instead of ordering a pizza next time you binge-watch, make this pierogy pizza recipe. 

4
Servings
636
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1 (16-ounce) box pierogies, such as Mrs. T’s Savory Five Cheese Blend Pierogies
  • 1/2 Cup prepared pizza sauce
  • 1/4 Cup sliced pepperoni
  • 1 Cup mozzarella cheese, shredded

Directions

Boil pierogies as directed on box. Drain.

Preheat oven to 400 degrees F.

Grease 10- or 12-inch pizza pan. Arrange 2 pierogies in center of pan, straight sides slightly overlapping. Arrange remaining pierogies around center pierogies, in concentric circle, slightly overlapping, pressing pierogies together to form a complete circle.

Spread pizza sauce on top of pierogies to cover; arrange pepperoni on top. Sprinkle with cheese.

Bake 10 minutes or until cheese is melted and pierogies are heated through. Cut into wedges to serve.

Pie Shopping Tip

There are so many varieties of chocolate on the shelves today it can be overwhelming to pick one – as a general rule of thumb, the fewer the ingredients, the better the chocolate.

Pie Cooking Tip

Think beyond cakes and pies – fruits like peaches, pineapple, and figs are excellent grilled – brush with melted butter or wine and sprinkle with sugar and spices for a dessert that you can feel good about.

Nutritional Facts

Total Fat
52g
80%
Sugar
2g
N/A
Saturated Fat
29g
100%
Cholesterol
155mg
52%
Protein
37g
74%
Carbs
5g
2%
Vitamin A
353µg
39%
Vitamin B12
1µg
24%
Vitamin B6
0.2mg
8.3%
Vitamin C
4mg
6%
Vitamin D
0.8µg
0.2%
Vitamin E
0.9mg
4.7%
Vitamin K
5µg
6%
Calcium
947mg
95%
Fiber
0.6g
2.5%
Folate (food)
36µg
N/A
Folate equivalent (total)
32µg
8%
Iron
0.7mg
4.2%
Magnesium
46mg
12%
Monounsaturated
14g
N/A
Niacin (B3)
1mg
6%
Phosphorus
692mg
99%
Polyunsaturated
2g
N/A
Potassium
258mg
7%
Riboflavin (B2)
0.6mg
37%
Sodium
1286mg
54%
Thiamin (B1)
0.1mg
6.9%
Trans
2g
N/A
Zinc
5mg
33%