How To Make A Cheesy Football

How To Make A Cheesy Football
4 (1 ratings)
This cheesy football dip is delicious, festive and includes three different cheeses that team up for some serious yum. Recipe courtesy of Philadelphia Cream Cheese.
Servings
6
Cheesy Football
Ingredients
  • 2 8-ounce packages cream cheese, such as philadelphia, softened
  • 1 9-ounce package shredded sharp cheddar cheese, such as kraft
  • ½ cup grated parmigiano-reggiano
  • ½ cup dressing, such as miracle whip
  • ¼ teaspoon ground pepper
  • 2 green onions, chopped
  • 1 cup chopped pecans, such as planters
  • 2 tablespoon pimento strips
  • crackers, such as ritz, for serving
Directions
  1. Beat the cream cheese, Cheddar, Parmigiano-Reggiano, dressing, and pepper with a mixer until blended. Stir in the onions. Refrigerate for several hours.
  2. Form into a football shape; coat with nuts.
  3. Add pimentos for the lacing. Serve with crackers.