Napoleon En Brasilia – Chocolate Cake

Name: Napoleon En Brasilia – Chocolate Cake
Ingredients: 1 3/4 cup granulated sugar; 1 1/2 cup all-purpose flour; 1/2 cup cocoa powder; 1 1/4 teaspoon baking soda; 1/2 teaspoon baking powder; 3/4 cup coffee; 32 ounce vegetable oil; 3/4 cup buttermilk; 3/4 tablespoon vanilla extract; 2 eggs

Chef Dudley Nieto|July 24, 2015 11:50 am EST

4 (1 ratings)

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A simple chocolate cake recipe that tastes divine? Sign me up! You can have plain the chocolate cake or top it with mango mousse.

Servings

1

Ingredients

1 3/4 cup granulated sugar
1 1/2 cup all-purpose flour
1/2 cup cocoa powder
1 1/4 teaspoon baking soda
1/2 teaspoon baking powder
3/4 cup coffee
32 ounce vegetable oil
3/4 cup buttermilk
3/4 tablespoon vanilla extract
2 eggs

Directions

Using a mixer bowl, combine the sugar, flour, cocoa powder, baking soda, and baking powder. In a separate bowl, mix the coffee, oil, buttermilk, and vanilla, and add it to the dry mixture. Add eggs and mix. Pour the mixture in a half pan and bake for 15 minutes at 325 degrees F.