4.5
2 ratings

Munavoi (Finnish Egg Butter)

Try this egg butter on tomorrow's breakfast toast
Egg Butter

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A super easy spread delicious on heavier breads or your morning toast.

-Brenda.

This recipe is courtesy of Brenda. via Food.com

Ingredients

  • 4 eggs, hard-boiled, shelled, crumbled
  • 2-3 butter, softened
  • Salt, to taste (optional)

Directions

Gently mix the eggs and butter together until spreading consistency.

Add salt if desired.

Spread on bread or toast.

Nutritional Facts
Servings4
Calories Per Serving568
Total Fat61g94%
Sugar0.2gN/A
Saturated38g100%
Cholesterol312mg100%
Protein6g12%
Carbs0.4g0.1%
Vitamin A552µg61%
Vitamin B120.5µg8.4%
Vitamin D2µgN/A
Vitamin E2mg10%
Vitamin K5µg6%
Calcium41mg4%
Folate (food)22µgN/A
Folate equivalent (total)22µg6%
Iron0.8mg4.3%
Magnesium7mg2%
Monounsaturated16gN/A
Phosphorus102mg15%
Polyunsaturated3gN/A
Potassium76mg2%
Riboflavin (B2)0.2mg13%
Sodium69mg3%
Trans2gN/A
Zinc0.6mg4.1%