McDonald’s Hash Browns

Don't you love McDonald's hash browns? Now you can make your own at home!
McDonald’s Hash Browns

Thinkstock/ kabvisio

Don't you love McDonald's hashbrowns? It is a delicious breakfast item that you can eat on the go. Now you can make them right at home instead of buying them.

6
Servings
52
Calories Per Serving
Deliver Ingredients

Ingredients

  • 4 potatoes, peeled, parboiled, and grated
  • 1 egg, beaten
  • 1/3 Cup flour
  • Salt, to taste
  • Pepper, to taste
  • 2 Tablespoons butter, softened
  • Vegetable oil, for frying

Directions

Take your grated potatoes and incorporate with the egg, flour, salt, pepper, and butter. Once all of the ingredients are mixed well, make six equal-sized patties.

Place about 4 tablespoons of vegetable oil in a pan over medium-high heat and fry patties for 3 minutes on each side or until golden brown.

Nutritional Facts

Total Fat
2g
3%
Sugar
2g
2%
Cholesterol
2mg
1%
Carbohydrate, by difference
7g
5%
Protein
1g
2%
Calcium, Ca
6mg
1%
Folate, total
3µg
1%
Magnesium, Mg
5mg
2%
Phosphorus, P
14mg
2%
Selenium, Se
1µg
2%
Sodium, Na
80mg
5%
Water
5g
0%

Hash Brown Shopping Tip

Only buy potatoes that are firm, intact, and without any sprouts or green parts.

Hash Brown Cooking Tip

Potatoes oxidize quickly; have a bowl full of cold water to put your potatoes after cutting them in order stop them from oxidizing.