Lobster Burger
Lobster Burger
This is my go-to burger recipe when I'm craving seafood and looking for a quick fix. It's incredibly easy to prepare and also tends to all of those burger lovers out there. Click here for the 10 Seafood Recipes You Can Make in Less Than 15 Minutes
Servings
1
servings
Ingredients
- 1/4 pound lobster meat
- 1/4 pound chopped shrimp
- 4 tablespoon cubed and chilled butter
- 1 teaspoon lemon zest
- salt and pepper, to taste
- 1 hamburger bun, toasted
Directions
- In a large bowl, mix together all of the ingredients until well combined. Form the mixture into 1 patty. Heat a large sauté or grill to medium-high and sear the the patty on both sides until well browned, about 5 minutes per side. Serve on the toasted bun with desired burger toppings.