3.666665
3 ratings

Lavender Lemon Cocktail

This pretty, subtly flavored cocktail is perfect for any occasion

Sparkling Ice

The subtle flavors of gin and lavender go hand in hand for this perfectly pretty cocktail. A touch of citrus brings out a brightness and fragrance in the herb that is satisfying for any palate.

This recipe is courtesy of Sparkling Ice.

Ingredients

For the lavender syrup:

  • 4 Tablespoons dried lavender
  • 1/2 Cup sugar
  • 1/2 Cup water

For the cocktail:

  • 1 1/2 Ounce gin
  • 1 Ounce lemon juice
  • 1 Ounce lavender syrup
  • 4 Ounces Lemon Lime Sparkling Ice
  • Lemon twist and lavender sprig for garnish (optional)

Directions

For the lavender syrup:

In a saucepan over medium-high heat, bring the sugar and water to a boil. Stir to dissolve sugar.

Add lavender and bring to a simmer.

Remove from heat and allow the ginger to infuse for 30 minutes.

Pour syrup through a finer strainer into an airtight container.

For the cocktail:

Fill a glass with crushed ice.

Pour the gin, lemon juice, and the lavender syrup over the ice and stir.

Float with Lemon Lime Sparkling Ice.

Garnish with a lemon twist and lavender spring, then serve.

Nutritional Facts
Servings1
Calories Per Serving622
Total Fat2g3%
Sugar118gN/A
Saturated1g4.9%
Protein0.8g1.5%
Carbs129g43%
Vitamin A21µg2%
Vitamin B60.2mg12.2%
Vitamin C19mg32%
Calcium208mg21%
Fiber6g23%
Folate (food)46µgN/A
Folate equivalent (total)46µg12%
Iron4mg22%
Magnesium39mg10%
Monounsaturated0.4gN/A
Niacin (B3)0.2mg0.9%
Phosphorus12mg2%
Polyunsaturated0.3gN/A
Potassium217mg6%
Riboflavin (B2)0.4mg25.9%
Sodium21mg1%
Sugars, added117gN/A
Zinc0.9mg5.9%