3.666665
3 ratings

Lavender Lemon Cocktail

This pretty, subtly flavored cocktail is perfect for any occasion

The subtle flavors of gin and lavender go hand in hand for this perfectly pretty cocktail. A touch of citrus brings out a brightness and fragrance in the herb that is satisfying for any palate.

This recipe is courtesy of Sparkling Ice.

Ingredients

For the lavender syrup:

  • 4 Tablespoons dried lavender
  • 1/2 Cup sugar
  • 1/2 Cup water

For the cocktail:

  • 1 1/2 Ounce gin
  • 1 Ounce lemon juice
  • 1 Ounce lavender syrup
  • 4 Ounces Lemon Lime Sparkling Ice
  • Lemon twist and lavender sprig for garnish (optional)

Directions

For the lavender syrup:

In a saucepan over medium-high heat, bring the sugar and water to a boil. Stir to dissolve sugar.

Add lavender and bring to a simmer.

Remove from heat and allow the ginger to infuse for 30 minutes.

Pour syrup through a finer strainer into an airtight container.

For the cocktail:

Fill a glass with crushed ice.

Pour the gin, lemon juice, and the lavender syrup over the ice and stir.

Float with Lemon Lime Sparkling Ice.

Garnish with a lemon twist and lavender spring, then serve.

Nutritional Facts
Servings1
Calories Per Serving622
Total Fat2g3%
Sugar118gN/A
Saturated1g4.9%
Protein0.8g1.5%
Carbs129g43%
Vitamin A21µg2%
Vitamin B60.2mg12.2%
Vitamin C19mg32%
Calcium208mg21%
Fiber6g23%
Folate (food)46µgN/A
Folate equivalent (total)46µg12%
Iron4mg22%
Magnesium39mg10%
Monounsaturated0.4gN/A
Niacin (B3)0.2mg0.9%
Phosphorus12mg2%
Polyunsaturated0.3gN/A
Potassium217mg6%
Riboflavin (B2)0.4mg25.9%
Sodium21mg1%
Sugars, added117gN/A
Zinc0.9mg5.9%