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Irish Coffee

The Irish Coffee

This hot, creamy classic will warm you to the bone, thanks to Jameson and hot coffee. 

This recipe was originally published at Irish Coffee; for more stories like this, subscribe to Liquor.com for the best of all things cocktails and spirits. 

Ingredients

  • 1 1/2 Ounce Jameson Irish Whiskey
  • 1 Ounce brown sugar syrup (1 part brown sugar, 1 part water)
  • Hot brewed coffee
  • Unsweetened cream, lightly whipped

Directions

Add the whiskey and syrup to an Irish Coffee glass and fill 2/3 of the way with coffee. Top with 1 inch of whipped cream.