Illy Mojito Coffee Coconut
Illy Mojito Coffee Coconut
What could make a mojito better? Coconut, of course. And how do you improve upon that? By adding cold brew coffee.This recipe is courtesy of illy.
Servings
1
Ingredients
- illy cold brew
- 40 milliliter malibu rum
- fresh mint
- 3 teaspoon cane sugar
- ice cubes
Directions
- Crush mint leaves in glass with cane sugar and Malibu.
- Add crushed ice.
- Fill glass with cold brew, use mixing spoon to mix from the bottom up so the mint leaves and sugar come to the top.
- Garnish with a sprig of mint and serve with straw.