Illy Mojito Coffee Coconut

Illy Mojito Coffee Coconut
3.3 from 6 ratings
What could make a mojito better? Coconut, of course. And how do you improve upon that? By adding cold brew coffee.This recipe is courtesy of illy.
  • illy cold brew
  • 40 milliliter malibu rum
  • fresh mint
  • 3 teaspoon cane sugar
  • ice cubes
  1. Crush mint leaves in glass with cane sugar and Malibu.
  2. Add crushed ice.
  3. Fill glass with cold brew, use mixing spoon to mix from the bottom up so the mint leaves and sugar come to the top.
  4. Garnish with a sprig of mint and serve with straw.