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Hard Rock Cafe's Fiesta Burger


Hard Rock Cafe is spicing up their burger offerings with the NEW Fiesta Burger, featuring a toasted brioche bun layered with roasted jalapeno salsa, melted Jack cheese, fresh guacamole, pico de gallo, crisp lettuce and vine-ripened tomato. This burger will be sure to put that extra kick into any Cinco de Mayo celebration!


  • 8 Ounces Beef Burger
  • 1 Tomato slice
  • 2 Tablespoons Jalapeno Salssa
  • 2 Iceberg Lettuce leaves
  • 2 Monterey Jack Cheese slices
  • 1 Hamburger Bun
  • 1 Tablespoon Pico de Gallo
  • 1 Tablespoon Fresh Guacamole
  • 1 Teaspoon Seasoning Salt


• Shake half of seasoning on burger and place season side down on broiler
• Shake remaining seasoning over burger
• Cook to desired temperature
• Spread jalapeno salsa over the patty
• Place cheese slices on patty
• Place iceberg lettuce on bottom bun
• Place tomato slice on top of lettuce
• Place guacamole on top of cheese
• Place pico of top of guacamole
• Place burger bun on top of finished burger