4 ratings

Ground Beef With Onions and Peppers

Try this Ground Beef With Onions and Peppers recipe
ground beef


Knowing how to make ground beef is an essential recipe; from here you can make chili, casseroles, stuffed shells, and more!


  • 1 Teaspoon olive oil
  • 1 Pound ground beef
  • Salt, to taste
  • Pepper, to taste
  • 1 Tablespoon garlic powder
  • 1 onion, chopped
  • 1 green bell pepper, chopped


Add the oil to a pan over medium high heat, add the beef, and break up with a wooden spoon.

Continue to break the meat into small pieces; add salt, pepper, garlic powder, onions, and peppers. Mix until well combined.

Stir the meat occasionally for 8 to 10 minutes making sure all sides are browned. The meat is done when there is no pink in the larger chunks of ground beef.