Garlic, Soy, Honey Dressing

Garlic, Soy, Honey Dressing
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Garlic, Soy, Honey Dressing

The useful thing about this dressing is that it doesn't only have to be using as a dressing. It can also be served alongside satays or potstickers as a dipping sauce. Or you can baste shrimp or other proteins and vegetables on the grill with this for a hint of sweetness and tang on your barbecued foods. The uses are many and what's best is its easy to make! 

4
Servings
80
Calories Per Serving
Deliver Ingredients
Makes
1 1/2 cups

Ingredients

  • 1/2 Cup low-sodium soy sauce
  • 2 Teaspoons sesame oil
  • 2 Tablespoons grated fresh ginger
  • 1/2 Cup rice wine vinegar
  • 2 garlic cloves, minced
  • 2 Tablespoons honey

Directions

Whisk together ingredients in a bowl. 

Refrigerate for up to 4 days.

Garlic Shopping Tip

Italian food is about simplicity and letting the ingredients shine. So make sure you get ingredients that are great quality and flavor. Farmers markets and specialty stores will have great produce and products. Just be sure to have some great olive oil.

Garlic Cooking Tip

Unlike other highly regarded cuisines, Italian cooking is usually simple to make with many dishes having only 4 to 8 ingredients. Italian cooks rely chiefly on the quality of the ingredients rather than on elaborate preparation.

Nutritional Facts

Total Fat
2g
4%
Sugar
9g
N/A
Saturated Fat
0.3g
1.7%
Protein
3g
6%
Carbs
11g
4%
Vitamin C
0.7mg
1.1%
Vitamin E
0.2mg
0.9%
Vitamin K
0.3µg
0.4%
Calcium
15mg
2%
Fiber
0.3g
1.3%
Folate (food)
15µg
N/A
Folate equivalent (total)
15µg
4%
Iron
0.5mg
2.9%
Magnesium
24mg
6%
Monounsaturated
0.9g
N/A
Niacin (B3)
0.4mg
2%
Phosphorus
58mg
8%
Polyunsaturated
1g
N/A
Potassium
137mg
4%
Sodium
1149mg
48%
Sugars, added
9g
N/A
Zinc
0.3mg
2%