Garlic, Soy, Honey Dressing
Garlic, Soy, Honey Dressing
The useful thing about this dressing is that it doesn't only have to be using as a dressing. It can also be served alongside satays or potstickers as a dipping sauce. Or you can baste shrimp or other proteins and vegetables on the grill with this for a hint of sweetness and tang on your barbecued foods. The uses are many and what's best is its easy to make!
Servings
4
servings
Ingredients
- 1/2 cup low-sodium soy sauce
- 2 teaspoon sesame oil
- 2 tablespoon grated fresh ginger
- 1/2 cup rice wine vinegar
- 2 garlic cloves, minced
- 2 tablespoon honey
Directions
- Whisk together ingredients in a bowl.
- Refrigerate for up to 4 days.