Funky Monkey Fudge

Try this Funky Monkey Fudge recipe
Funky Monkey Fudge

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Chocolate, bananas, and walnuts combine in this pudding for a delightful tropical flavored treat. The bananas add a creaminess to the fudge and the nuts add the perfect amount of texture.

1299
Calories Per Serving
Deliver Ingredients

Ingredients

  • 14 Ounces sweetened condensed milk
  • 12 Ounces milk chocolate morsels
  • 4 Ounces marshmallow cream
  • 2 ripe bananas, mashed
  • 2 Cups walnuts, chopped

Directions

Prepare an 8-inch square pan by lining it with aluminum foil, set aside.

Combine the sweetened condensed milk and chocolate in a microwave-safe bowl, and microwave on high for about 1 ½ minutes, stirring every 30 seconds or so, until the chocolate is melted. Stir in the chopped walnuts, marshmallow cream, and bananas.

Pour into the prepared pan, cover, and refrigerate the fudge for at least 2 hours, or until it is firm. Then, slice and serve.

Fudge Shopping Tip

There are so many varieties of chocolate on the shelves today it can be overwhelming to pick one – as a general rule of thumb, the fewer the ingredients, the better the chocolate.

Fudge Cooking Tip

When melting chocolate, use a double boiler and stir occasionally to avoid scorching chocolate at the bottom of the bowl.

Nutritional Facts

Total Fat
72g
100%
Sugar
120g
N/A
Saturated Fat
25g
100%
Cholesterol
53mg
18%
Protein
24g
48%
Carbs
148g
49%
Vitamin A
126µg
14%
Vitamin B12
1µg
18%
Vitamin B6
0.6mg
30.4%
Vitamin C
8mg
14%
Vitamin D
0.2µg
N/A
Vitamin E
1mg
5%
Vitamin K
7µg
9%
Calcium
504mg
50%
Fiber
8g
33%
Folate (food)
89µg
N/A
Folate equivalent (total)
89µg
22%
Iron
4mg
23%
Magnesium
188mg
47%
Monounsaturated
14g
N/A
Niacin (B3)
2mg
8%
Phosphorus
645mg
92%
Polyunsaturated
29g
N/A
Potassium
1151mg
33%
Riboflavin (B2)
0.8mg
46.9%
Sodium
218mg
9%
Sugars, added
57g
N/A
Thiamin (B1)
0.4mg
26.8%
Zinc
5mg
32%