Frozen Dark Chocolate Mocha Margarita

By Katie Lee
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Frozen Dark Chocolate Mocha Margarita

4.5 (2 ratings)
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Katie Lee's Frozen Dark Chocolate Mocha Margarita is the perfect fun and festive drink for cooling off in the summer. Blend a batch of these dairy-free margaritas for Cinco de Mayo and keep them coming all summer long.

servings
1

Ingredients

  • 2 ounce dairy-free chocolate milk, such as silk dark chocolate walnut nutchello
  • 2 ounce coffee-flavored tequila
  • 1 ounce dairy-free chocolate syrup (plus more for garnish)
  • 1 cup ice
  • dairy-free whipped cream, such as so delicious original coco whip, for garnish

Directions

  1. In a blender, combine Nutchello, tequila, chocolate syrup and ice. Blend until smooth.
  2. Pour into a margarita glass and garnish with coco whip and a drizzle of dairy-free chocolate syrup.
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