- 2 Ounces gin
- 1 Ounce Godiva White Chocolate Liqueur
- 1 Teaspoon water
- 1 Teaspoon lemon juice
- ½ Tablespoon confectioner’s sugar
Mix water, lemon juice, confectioner’s sugar, and white chocolate liqueur at the bottom of a highball class until sugar is dissolved. Add three or four ice cubes and gin. Stir until combined. Pretend it’s summer and you’re reading in the shade of a giant, friendly tree.