Frosty Gin Lemonade Recipe

Staff Writer
Frosty Gin Lemonade Recipe
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Tart lemon icing on top of buttery shortbread: what could improve upon this combination — besides a dash of spirits?

Read more about Drinks That Taste Just Like Girl Scout Cookies.

1
Servings
261
Calories Per Serving
Deliver Ingredients

Ingredients

  • 2 Ounces gin
  • 1 Ounce Godiva White Chocolate Liqueur
  • 1 Teaspoon water
  • 1 Teaspoon lemon juice
  • ½ Tablespoon confectioner’s sugar

Directions

Mix water, lemon juice, confectioner’s sugar, and white chocolate liqueur at the bottom of a highball class until sugar is dissolved. Add three or four ice cubes and gin. Stir until combined. Pretend it’s summer and you’re reading in the shade of a giant, friendly tree.

Lemonade Shopping Tip

Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.

Lemonade Cooking Tip

Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.

Nutritional Facts

Sugar
15g
N/A
Carbs
18g
6%
Vitamin C
2mg
3%
Calcium
0.8mg
0.1%
Folate (food)
1µg
N/A
Folate equivalent (total)
1µg
N/A
Magnesium
1mg
N/A
Phosphorus
2mg
N/A
Potassium
14mg
N/A
Sodium
4mg
N/A
Sugars, added
4g
N/A

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