Fresh Cut Betties

By Daily Meal Staff

Fresh Cut Betties

4.5 (2 ratings)
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Why snack on store-bought chips when you can make the goods at home? These fresh cut potato betties made from three potato varieties are simple to prepare and sure to impress.Courtesy of Michigan Potatoes 

Prep Time
10
minutes
Cook Time
5
minutes
servings
6
Fresh potato betties
Total time: 15 minutes

Ingredients

  • 1 pound russet potatoes
  • 1/2 pound yellow potatoes
  • 1/2 pound red potatoes

Directions

  1. Use a spiral cutter to cut potatoes directly into warm salted water.
  2. Let sit for 5 minutes.
  3. Drain and fry in 350°F oil.
  4. Drain and season with ranch, barbecue or spicy Cajun seasonings and enjoy!
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