French Toast ‘n’ Cheese Sandwich

French Toast ‘n’ Cheese Sandwich
Contributor
French Toast ‘n’ Cheese Sandwich
GoGo squeeZ

French Toast ‘n’ Cheese Sandwich

Is it dessert? Is it breakfast? Maybe lunch? We say any of the above! This sweet and savory grilled cheese sandwich, courtesy of GoGo squeeZ, sandwiches creamy mascarpone and raspberries between two slices of, you guess it, French toast.

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Ingredients

  • 1 egg, slightly beaten
  • ¼ Cup milk
  • Dash of cinnamon
  • 2 slices of bread
  • 1 Tablespoon butter
  • 2 Tablespoons mascarpone cheese
  • 2 Tablespoons raspberry preserves (or smashed fresh raspberries)
  • Maple syrup for drizzling (optional)

Directions

Combine the egg, milk, and cinnamon in a bowl. Dunk both slices of bread into the bowl until they’re evenly coated on both sides.

Melt the butter in a frying pan and cook the bread for 2—3 minutes on each side, or until golden brown.

Remove the French toast from the pan and spread with the cheese and raspberries. Drizzle with maple syrup (optional) and then close the sandwich.

French Toast Shopping Tip

What’s the difference between brown and white eggs? Besides color, nothing – different breeds of chicken account for the differences in color – quality and freshness are what really count.

French Toast Cooking Tip

In addition to keeping foods like granola, yogurt, and fruit on hand, plan ahead for hectic weekdays by whipping up extra batches of waffles or pancakes and individually freezing them for easy morning meals.