Huevos Rancheros

Huevos Rancheros
Staff Writer
Eggland's

Huevos Rancheros

Huevos Rancheros gives your eggs a pop of heat and color that'll break brunch monotomy. 

2
Servings
212
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1 Tablespoon vegetable oil
  • 1 Cup chopped onion
  • 1/4 Cup chopped green pepper
  • 1 clove garlic, minced
  • 1/2 Teaspoon chopped jalapeno (optional)
  • 1 Cup diced tomato
  • 1/2 Teaspoon dried oregano
  • 1/4 Teaspoon salt
  • 1/8 Teaspoon ground pepper
  • 4 Eggland's Best large eggs

Directions

Heat oil in a medium skillet and saute onions, green peppers, and garlic for 5 minutes. If using hot pepper, add to skillet, and cook for another minute.

Add tomato, oregano, salt, and black pepper to skillet and simmer for 8 to 10 minutes or until tomato softens.

In a separate skillet, break eggs into 4 places and cook until the bottom of the eggs are set and the whites are almost cooked, about 8 minutes. 

Cover and cook until whites are firm and yolks are lightly cooked. Transfer tomatoes to serving plate with eggs on top.

 
 
 

 

Nutritional Facts

Total Fat
4g
6%
Sugar
8g
9%
Saturated Fat
1g
4%
Cholesterol
23mg
8%
Carbohydrate, by difference
33g
25%
Protein
13g
28%
Vitamin A, RAE
45µg
6%
Vitamin C, total ascorbic acid
24mg
32%
Vitamin K (phylloquinone)
8µg
9%
Calcium, Ca
177mg
18%
Fiber, total dietary
4g
16%
Folate, total
70µg
18%
Iron, Fe
3mg
17%
Magnesium, Mg
47mg
15%
Manganese, Mn
1mg
56%
Niacin
6mg
43%
Pantothenic acid
1mg
20%
Phosphorus, P
186mg
27%
Selenium, Se
16µg
29%
Sodium, Na
431mg
29%
Water
174g
6%
Zinc, Zn
1mg
13%

Huevos Rancheros Shopping Tip

Try to make some time and head to the nearest farmers' market and treat yourself to some farm fresh eggs. They may be pricier but you get every cent back in flavor and a golden orange yolk.

Huevos Rancheros Cooking Tip

With eggs, cooking at a low temperature is almost always preferred. It allows the eggs to keep better texture. Also if you ever mix your uncooked and hard boiled eggs, do not fret. A trick to distinguish the two is a spin on the counter top. Hard boiled eggs will spin with ease while uncooked eggs won't get any momentum.