To make stuffing fritters, simply combine two recipes: your favorite hush puppy recipe and your go-to stuffing recipe.
Add butter to a skillet and cook the celery, onion, and sausage over medium-high heat. In a separate bowl, combine self-rising cornmeal and flour. In another bowl, combine milk with a lightly beaten egg. Mix vegetable mixture, cornmeal mixture, and buttermilk mixture together. Drop the batter, 1 fritter at a time, into 350 degrees vegetable oil. Fry until golden brown.