4
1 rating

Dark Chocolate Sea Salt Avocado Fudge

Contributor
Try this fudge recipe made with avocados and dark chocolate
dark chocolate fudge

Photo Modified: Flickr / Shari’s Berries / CC BY 4.0

This fudge recipe actually has some healthful components to it. Don’t feel guilty digging into this salty, sweet treat that is made rich thanks to avocado instead of butter.

Ingredients

  • 2 avocados
  • 3/4 Cups coconut oil
  • 1 Tablespoon vanilla
  • 1/2 Teaspoon cinnamon
  • 1 Cup unsweetened cocoa powder
  • 1/2-3/4 Cup agave nectar, more or less to taste
  • 1 Teaspoon Maldon salt

Directions

Blend all ingredients, minus the salt, in a blender or food processor. If your mixture separates in the blender, simply add a little water and it will combine again.

Spread into a baking dish and top with salt.

Refrigerate until hard and keep stored in fridge.

Nutritional Facts
Servings4
Calories Per Serving721
Total Fat59g90%
Sugar38gN/A
Saturated39g100%
Protein6g12%
Carbs61g20%
Vitamin A7µg1%
Vitamin B60.3mg14.3%
Vitamin C10mg17%
Vitamin E2mg11%
Vitamin K22µg27%
Calcium44mg4%
Fiber17g70%
Folate (food)88µgN/A
Folate equivalent (total)88µg22%
Iron4mg20%
Magnesium137mg34%
Monounsaturated13gN/A
Niacin (B3)2mg11%
Phosphorus210mg30%
Polyunsaturated3gN/A
Potassium821mg23%
Riboflavin (B2)0.2mg10.9%
Sodium508mg21%
Sugars, added37gN/A
Zinc2mg14%