Creamy Garlic Dressing

Name: Add this to your list of go-to sauces and dressings
Prep time: 5 min
Cook time: 1 min
Total time: 6 min
Cuisine: American
Ingredients: 1 whole bulb garlic, minced; 8 ounce cream cheese, softened; 8 ounce sour cream; 1 cup olive oil; 3/4 cup red wine vinegar; 1 quart mayonnaise; 1 tablespoon salt; 1 tablespoon pepper; 1 tablespoon sugar; 2 tablespoon lemon juice; milk, to thin (optional)

The Daily Meal Staff|March 14, 2021 8:50 pm EST

4.5 (2 ratings)

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This creamy garlic dressing is delicious on salads, but you can also use it for so much more in the kitchen. Try it on spread on a fried chicken sandwich, or wrapped in pita bread with grilled steak or gyros.This recipe is by Matthew Masiunas and was originally published in the Hartford Courant.

Prep Time

5

minutes

Cook Time

1

minute

Servings

24

Creamy Garlic Dressing recipe - The Daily Meal

Total time: 6 minutes

Ingredients

1 whole bulb garlic, minced
8 ounce cream cheese, softened
8 ounce sour cream
1 cup olive oil
3/4 cup red wine vinegar
1 quart mayonnaise
1 tablespoon salt
1 tablespoon pepper
1 tablespoon sugar
2 tablespoon lemon juice
milk, to thin (optional)

Directions

Step 1: In a large bowl, whip together 1 whole bulb minced garlic, 8 ounces softened cream cheese and 8 ounces sour cream.
Step 2: Add 1 cup olive oil and 3/4 cup red wine vinegar. Whip.
Step 3: Fold in 1 quart mayonnaise, then add 1 tablespoon salt, 1 tablespoon pepper, 1 tablespoon sugar and 2 tablespoons lemon juice. If final mixture is too thick, add a little milk. Keep refrigerated. Will last for several months.