5
1 rating

Chocolate Nutella Walnut Cake

chocolate nutella walnut cake

If you're a fan of brownies - then this one is for you, big boys & girls! A rich chocolatey Nutella walnut cake that is ridiculously simple to make. (All it's missing is a scoop of vanilla gelato or a handful of fresh strawberries on the side.)

8
Servings
435
Calories Per Serving

Ingredients

  • 4 eggs
  • 125 Grams sugar
  • 125 Grams walnuts, chopped
  • 75 Grams nutella
  • 75 Grams dark chocolate
  • 125 Grams butter
  • 75 Grams flour
  • 1/2 Teaspoon baking powder
  • Pinch of salt

Directions

Beat the eggs with the sugar.
Melt the butter, chocolate & nutella together.
Combine the chocolate mixture with the eggs & stir in the dry ingredients.
Butter & flour a spring form pan. Add mixture to pan.
Cook at 350 F / 185 C for 40 minutes or until a toothpick inserted into the center comes out clean.
 

Nutritional Facts
Servings8
Calories Per Serving435
Total Fat31g47%
Sugar26gN/A
Saturated14g70%
Cholesterol114mg38%
Protein7g14%
Carbs37g12%
Vitamin A142µg16%
Vitamin B120.2µg4.1%
Vitamin B60.1mg6.8%
Vitamin C0.2mg0.3%
Vitamin D0.7µg0.2%
Vitamin E1mg6%
Vitamin K2µg3%
Calcium67mg7%
Fiber2g9%
Folate (food)31µgN/A
Folate equivalent (total)31µg8%
Iron2mg9%
Magnesium47mg12%
Monounsaturated6gN/A
Niacin (B3)0.4mg2%
Phosphorus166mg24%
Polyunsaturated8gN/A
Potassium185mg5%
Riboflavin (B2)0.2mg9.3%
Sodium97mg4%
Sugars, added26gN/A
Trans0.5gN/A
Zinc1mg7%