Chocolate Chip Cookie Brownies

Combine your two favorite desserts to make the best-ever sweet treat
Cookie Brownies

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We could never turn down a brownie sandwiched between two cookies.

This recipe is courtesy of All Recipes.

16
Servings
233
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1/2 Cup butter
  • 3 Ounces unsweetened chocolate, coarsely chopped
  • 1 Cup sugar
  • 2 eggs
  • 1 Tablespoon vanilla extract
  • 2/3 Cups all-purpose flour
  • 1/4 Teaspoon baking soda
  • 16 1/2 Ounces purchased refrigerated cookie dough

Directions

Preheat oven to 325 degrees F.

Melt butter and chocolate over low hot in a medium saucepan, stirring constantly. Remove from the heat and let cool slightly.

Stir the sugar into the cooled chocolate. Add the eggs, one at a time, beating with a spoon until just combined. Stir in the vanilla.

Stir together the flour and baking soda. Add the flour mixture to the chocolate mixture. Stir until just combined. Press half the cookie dough into an 8-by-8-inch pan. Spread brownie batter over the cookie dough. Crumble remaining cookie dough evenly over brownie batter. Press down slightly.

Bake for 50-55 minutes, until edges are firm and starting to pull away from the sides of the pan. Cool on a wire rack before cutting into bars.

Nutritional Facts

Total Fat
8g
11%
Sugar
10g
11%
Saturated Fat
2g
8%
Cholesterol
2mg
1%
Carbohydrate, by difference
36g
28%
Protein
3g
7%
Calcium, Ca
12mg
1%
Choline, total
1mg
0%
Fiber, total dietary
3g
12%
Folate, total
21µg
5%
Iron, Fe
1mg
6%
Magnesium, Mg
5mg
2%
Niacin
1mg
7%
Phosphorus, P
17mg
2%
Selenium, Se
4µg
7%
Sodium, Na
265mg
18%
Water
13g
0%

Chocolate Chip Cookie Shopping Tip

There are so many varieties of chocolate on the shelves today it can be overwhelming to pick one – as a general rule of thumb, the fewer the ingredients, the better the chocolate.

Chocolate Chip Cookie Cooking Tip

Think beyond cakes and pies – fruits like peaches, pineapple, and figs are excellent grilled – brush with melted butter or wine and sprinkle with sugar and spices for a dessert that you can feel good about.