Chocolate Chip Cookie Brownies

Combine your two favorite desserts to make the best-ever sweet treat
Cookie Brownies

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We could never turn down a brownie sandwiched between two cookies.

This recipe is courtesy of All Recipes.

16
Servings
294
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1/2 Cup butter
  • 3 Ounces unsweetened chocolate, coarsely chopped
  • 1 Cup sugar
  • 2 eggs
  • 1 Tablespoon vanilla extract
  • 2/3 Cups all-purpose flour
  • 1/4 Teaspoon baking soda
  • 16 1/2 Ounces purchased refrigerated cookie dough

Directions

Preheat oven to 325 degrees F.

Melt butter and chocolate over low hot in a medium saucepan, stirring constantly. Remove from the heat and let cool slightly.

Stir the sugar into the cooled chocolate. Add the eggs, one at a time, beating with a spoon until just combined. Stir in the vanilla.

Stir together the flour and baking soda. Add the flour mixture to the chocolate mixture. Stir until just combined. Press half the cookie dough into an 8-by-8-inch pan. Spread brownie batter over the cookie dough. Crumble remaining cookie dough evenly over brownie batter. Press down slightly.

Bake for 50-55 minutes, until edges are firm and starting to pull away from the sides of the pan. Cool on a wire rack before cutting into bars.

Chocolate Chip Cookie Shopping Tip

There are so many varieties of chocolate on the shelves today it can be overwhelming to pick one – as a general rule of thumb, the fewer the ingredients, the better the chocolate.

Chocolate Chip Cookie Cooking Tip

Think beyond cakes and pies – fruits like peaches, pineapple, and figs are excellent grilled – brush with melted butter or wine and sprinkle with sugar and spices for a dessert that you can feel good about.

Nutritional Facts

Total Fat
15g
24%
Sugar
24g
N/A
Saturated Fat
8g
40%
Cholesterol
37mg
12%
Protein
3g
6%
Carbs
36g
12%
Vitamin A
58µg
6%
Vitamin D
0.2µg
0.1%
Vitamin E
0.3mg
1.3%
Vitamin K
1µg
1%
Calcium
15mg
2%
Fiber
1g
6%
Folate (food)
8µg
N/A
Folate equivalent (total)
46µg
11%
Folic acid
22µg
N/A
Iron
2mg
10%
Magnesium
26mg
7%
Monounsaturated
6g
N/A
Niacin (B3)
1mg
4.8%
Phosphorus
59mg
8%
Polyunsaturated
1g
N/A
Potassium
113mg
3%
Riboflavin (B2)
0.1mg
6.9%
Sodium
124mg
5%
Sugars, added
12g
N/A
Thiamin (B1)
0.1mg
7.1%
Trans
1g
N/A
Zinc
0.8mg
5.1%