Chocolate Abuelita (Mexican Hot Chocolate)

Name: Chocolate Abuelita (Mexican Hot Chocolate)
Ingredients: 4 cup whole milk; 8 ounce chocolate abuelita brand®; 2 tablespoon sugar; 2 teaspoon pure vanilla extract; 1/2 teaspoon chile powder; 1/4 teaspoon ground cinnamon; 1 pinch of salt; 1 cup water

Kristen Castillo|Oct. 29, 2013 1:23 pm EST

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Warm up to a cup of this Mexican hot chocolate on a cold fall day. It's also perfect to serve as a festive drink in honor of Dia de los Muertos.

Servings

4

Ingredients

4 cup whole milk
8 ounce chocolate abuelita brand®
2 tablespoon sugar
2 teaspoon pure vanilla extract
1/2 teaspoon chile powder
1/4 teaspoon ground cinnamon
1 pinch of salt
1 cup water

Directions

In a large saucepan, combine all ingredients and place over medium heat whisking constantly, until hot but not boiling, about 8 minutes.
Serve in a mug with whipped cream and a dash of cinnamon if desired.