Mardi Gras may have Tuesday in its name (it means “fat Tuesday” in French), but in New Orleans, it’s a weeklong party. If you find you’re running out of steam, this caffeine-packed cocktail will fuel your spirit.
This recipe is courtesy of Crown Royal. It was created by Ricky Gomez.
This drink can be served hot or cold.
- 1 1/4 Ounce Crown Royal Vanilla
- 1/4 Ounce Grand Marnier or orange liqueur
- 4 Ounces cold brew coffee or hot coffee
- Cinnamon stick, for garnish
- Whipped cream
If served with cold brew: pour all ingredients over ice and stir.
If served hot: pour all ingredients in pre-heated coffee mug and stir.
Garnish with a cinnamon stick and whipped cream.