Blue Star Sparkler

• 3 ounce chandon sweet star
• .75 ounce blue curaçao
• 1 ounce sour mix

1. 1. Add all ingredients into a cocktail shaker and stir well.
2. 2. Pour mixture into a 12 oz plastic cup and top with ice cubes.
3. 3. Garnish with star-shaped pineapple cut out.
4. 4. Serve immediately!